10 Keto Vegetarian Salad Recipes That Keep Things Low-Carb

Combine chopped cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese with diced avocado.

Greek Salad with Avocado

Top with baked tofu cubes seasoned with salt, pepper, and Italian herbs for a crunchy crouton alternative.

Tofu Croutons:

Toss cooked pasta with homemade or store-bought pesto sauce, cherry tomatoes, asparagus spears, snap peas, and baby spinach for a vibrant and nutrient-packed meal.

Cobb Salad:

Toss with a tangy vinaigrette made with apple cider vinegar, Dijon mustard, and olive oil for a flavorful and filling salad.

Bacon and Cheddar:

Spiralize zucchini into noodles and toss with cherry tomatoes, fresh mozzarella balls, chopped basil, and a drizzle of balsamic glaze.

Caprese Salad:

Dress with a simple vinaigrette made with olive oil, balsamic vinegar, and honey (optional) for a sweet and tangy salad.

Strawberry Salad

Roast cauliflower florets with olive oil, garlic, and Mediterranean herbs until tender. Toss with diced cucumbers, cherry tomatoes, red onions.

Cauliflower Salad

Caesar dressing, grated Parmesan cheese, and crispy chickpea croutons for a hearty and satisfying salad.

Kale Caesar Salad:

Dress with lime juice, olive oil, and taco seasoning for a flavorful and low-carb twist on a Mexican-inspired salad.

Cauliflower Rice Salad:

Spoon the egg salad onto large lettuce leaves, add sliced avocado and crispy bacon (optional), and roll up for a quick and satisfying low-carb lunch.

Lettuce Wraps: